Browse Every Recipe - Page Number 55

Creamy chicken, ham, and Swiss cheese baked in a rich Dijon mustard sauce

Light, colorful rolls with mango, avocado, and fresh herbs paired with tangy sweet chili dipping sauce.

Comforting Greek-style chicken soup with pearl couscous, bright lemon, and crumbled feta topping.

Tender grilled chicken breasts paired with caramelized roasted root vegetables for a wholesome main dish.

A layered vegan casserole with black beans, vegetables, corn tortillas, and a smooth avocado crema topping.

Tender grilled halloumi with vibrant vegetables paired with a fresh herb yogurt sauce.

Vibrant pasta with creamy green goddess dressing, peas, basil, and fresh vegetables for light meals.

Tender chicken coated in creamy Alfredo sauce served atop bright steamed broccoli florets.

Tender shrimp and zucchini cooked in a zesty lemon butter sauce with garlic and herbs.